Feast of Eagles 2019

Feast of Eagles
July 27, 2019
Hosted by the Shire of Cúm an Iolair

Join us for a celebration of our 25th Anniversary!  As our Silver anniversary, everyone is encouraged to wear shades of argent and to incorporate silver or greys into your classes and tournaments in crafty ways.

St. Thomas Episcopal Church
12251 Antioch Rd
Overland Park, KS 66213

Site opens at 9am, closes at 9pm.

Site Registration: 

  • Adult Registration: $15
  • Adult member registration: $10
  • Youth 12-17: $5
  • Children under 12 are free

Feast: $12 per person, but with a pre-registration discount of $2 if pre-registered by end of the day on Thursday, July 25, 2019 (midnight that night).
Make check payable to: “SCA, Inc., Shire of CAI.”

Breakfast and a ploughman’s lunch available for donations only.

Site is discreetly wet.

Activities for the day include:

  • Rattan Tournament
  • Cut and Thrust Tournament
  • Thrown Weapons Tournament
  • Bocce Tournament
  • Classes and Demos  Click here for Class Signups
  • Arts and Sciences Display
  • Games
  • Silent Auction (benefitting the Kingdom Travel Fund)
  • Black, Red, and Gold Feast (our shire colors)
  • Feast Server Auction, benefitting the MS Achievement Center
  • Children’s/Newcomer activities

Click Here for Class Schedule

10am – Inspections and Authorizations.
11:00 – Double elimination tournament. 6ft and under weapons.
12:00 – Man at Arms tournament
1:00 – Pas d’armes Tournament

Cut & Thrust
9am – Inspection and authorization
10am – Kagetora’s Tournament
11am – Cloak and Blade Tournament
Noon – break for lunch
Pickups after lunch
3pm – Bear Pit

Feast Menu

First course
Golden Pickled eggs
Red and black caviar with lavish bread
Saffron Cheese
Black olives with pomegranate sauce

Second Course
Salmon Salad
Black Bread and butter

Third course
Small birds (Cornish game hens) endorded, with blackberry sauce
Red cabbage salad with red and gold apples
Parsnips with cumin sauce

Fourth Course
Roast beef encrusted with black peppercorns
Pink garlic sauce & Gold sauce
Radish and cucumber salad
Mushrooms with onions

Fifth Course
Cookies with apricot, strawberry and blackberry jam
Assorted fruit

Click here for Feast Pre-Registration

Merchants welcome, no merchant fee.  Please provide your own tables.

Post Revel will be at Eibhilin’s new home!  Please be gentle.  The address will be available at gate.

Click here for Hotel Infomation 

Event Steward:
Lady Adelaide Sarsfield
Lee Waldack

Feast Steward:
HE Marguerite des Baux
Sharon Lynch